Past Event

Explore (and Taste!) the Essence of Wine

Alder Yarrow, James Beard-nominated Writer,; Author, The Essence of Wine

Wine’s mystery and magic comes, in part, from its ability to capture so many different aromas and flavors in a glass. Local San Francisco writer Yarrow has just published a unique volume highlighting and celebrating the many essences of wine that make it so special. The coffee-table book is the result of Alder’s collaboration with food photographer Leigh Beisch, who regularly shoots for Williams-Sonoma and Taste magazine. Join Yarrow for a wine tasting and discussion about the wonderful essence of wine.

December 17, 2014

MLF: Bay Gourmet
Location: SF Club Office
Time: 5:30 p.m. networking reception, 6 p.m. program, 7 p.m. book signing
Program Organizer: Cathy Curtis
Note: There will be a wine tasting. This is a Food Lit event underwritten by the Bernard Osher Foundation.