Entrepreneurial Women in the Food Business (5/12/09)
Entrepreneurial Women in the Food Business
Cristina Besher, Owner, Kika’s Treats
Gabrielle Feuersinger, Cake Designer and Owner, Cake Coquette
Molly Fuller, Co-owner and President, Hands On Gourmet
Nona Lim, Owner, Cook! SF
Cathy Curtis, Chair, Bay Gourmet Member-Led Forum; Financial Advisor, Curtis Financial Planning – Moderator
Creativity, passion and talent combined with business smarts define this group of women who all are running successful San Francisco-based food companies. Whether designing cakes, baking chocolate treats, delivering healthy meals or creating cooking parties, business is business, and these four entrepreneurial women have a wealth of wisdom and experience to share. Thinking of starting a food business, or just want to know how they do it? This discussion is sure to inspire.