Name: The Cheeses of the Burgundy Region of France
Start: 2011-05-13T01:30:00

The Cheeses of the Burgundy Region of France

The Cheeses of the Burgundy Region of France

The Cheese School of San Francisco is the only independent institution of its kind devoted entirely to helping people maximize their enjoyment and appreciation of cheese. Inspired by The Commonwealth Club’s October 9-14 travel program to the Burgundy region of France, the school’s expert instructors will lead us through a tasting of cheeses and wines primarily from that region.

MLF: Bay Gourmet
Location: Cheese School of San Francisco, 2155 Powell St.
Time: 6 p.m. check-in, 6:30-8:30 p.m. program
Cost: $98 standard, $88 members
Program Organizer: Cathy Curtis

May 12, 2011

Commonwealth Club World Affairs

The leading national forum open to all for the impartial discussion of public issues important to the membership, community and nation. The Commonwealth Club World Affairs of California is the nation's oldest and largest public affairs forum. Each year, we bring nearly 500 events on topics ranging across politics, culture, society and the economy to our members and the public, both in-person and via extensive online and on-air listenership and viewership.

The views of Club speakers are their own and their participation does not constitute or imply endorsement or recommendation by Commonwealth Club World Affairs.

San Francisco Headquarters

110 The Embarcadero
San Francisco, CA 94105
415-597-6705

Mailing Address:
P.O. Box 194210
San Francisco, CA 94119–4210

Silicon Valley

408-280-5530